At SUMI, we bring the ancient craft of Robatayaki to life with modern elegance.
Grilled over Bincho Tan charcoal, every dish captures bold, smoky flavour and the purity of fire.
Rooted in tradition. Served with heart. Welcome to SUMI, where flame and flavour meet.
“This is Auckland’s hottest new ticket – queue to get in if you have to.”
-VIVA
“You’ll Think You Stepped Through A Portal and Ended Up In Japan.”
-Urban List